CODE |
PRODUCT |
Qty per pack |
PRICE |
Price per |
P1 |
Bacon - Dry cured and oak smoked streaky bacon |
250g |
R 29.00 |
per pack |
P43 |
Bacon – Oak Smoked Back Bacon |
250g |
R 29.00 |
per pack |
P44 |
Bacon – Oak smoked catering Bacon |
1kg |
R 58.50 |
per pack |
P2 |
Bacon Bits |
500g |
R 22.00 |
per pack |
P3 |
Bacon Burger Patties |
4 |
R 24.00 |
per pack |
P4 |
Boston Butt / Mini-Ham |
approx 1.4kg |
R 74.00 |
per kg |
P6 |
Pork chops - Plain |
4 per pack, Approx 700-850g |
R 68.00 |
per kg |
P7 |
Pork chops - Honey Glazed |
4 per pack, Approx. 1kg |
R 69.00 |
per kg |
P8 |
Pork chops - Kassler (boneless) |
4 per pack, Approx 500-600g |
R 75.00 |
per kg |
P9 |
Eisbein |
Approx 800-1kg |
R 27.50 |
per kg |
P12 |
Gammon Steaks - Plain |
4 per pack, Approx 600-700g |
R 68.00 |
per kg |
P13 |
Gammon Steaks - Marinated |
4 per pack, Approx 1kg |
R 69.00 |
per kg |
P14 |
Kebabs - Marinated pork & bacon |
4 per pack, Approx 500g |
R 72.50 |
per kg |
P15 |
Marinated pork & bacon pin wheels |
3 per pack, Approx 400g |
R 72.50 |
per kg |
P16 |
Espatada (Giant spicy kebab) |
500-600g |
R 72.50 |
per kg |
P18 |
Gammon - Oak smoked, uncooked with bone |
3kg-7kg |
R 61.00 |
per kg |
P19 |
Gammon - Oak smoked, uncooked and deboned |
1.5kg - 6.5kg |
R 70.00 |
per kg |
P20 |
Leg Roast |
min 1.8kg |
R 58.50 |
per kg |
P21 |
Loin Roasts - Deboned & rolled (with crackling) |
Approx 1.9kg |
R 72.50 |
per kg |
P22 |
Loin Roasts - Stuffed with fig & couscous (with crackling) |
Approx 1.9kg |
R 79.50 |
per kg |
P23 |
Loin Roasts - Stuffed with bacon & prunes (with crackling) |
Approx 1.9kg |
R 79.50 |
per kg |
P24 |
Shoulder Roasts - Deboned & Rolled (with crackling) |
Approx 1.8kg |
R 67.00 |
per kg |
P25 |
Shoulder Roasts - Stuffed with fig & couscous (with crackling) |
Approx 2kg |
R 72.50 |
per kg |
P26 |
Shoulder Roasts - Stuffed with bacon & prunes (with crackling) |
Approx 2kg |
R 72.50 |
per kg |
P27 |
Pork Mince |
500g |
R 30.50 |
per 500g |
P28 |
Tiger Roast (rib-eye roast, stuffed with sausage meat, wrapped in bacon & marinated) |
Approx 2.2kg |
R 77.00 |
per kg |
P29 |
Dargle Pork Roast - (rib-eye roast with crackling) |
Approx 1.6 - 1.8kg |
R 72.50 |
per kg |
P30 |
Rib-eye Roast - sweet savory, texan or spare rib |
Approx 1.6 - 1.8kg |
R 75.00 |
per kg |
P31 |
Rib-eye - Steaks -sweet savoury, texan or spare rib |
4 per pack, Approx 400-500g |
R 75.00 |
per kg |
P32 |
Sausages - Traditional English type |
8 per pack, Approx 500g |
R 54.00 |
per kg |
P33 |
Sausages - Cocktail |
Approx 500g |
R 57.50 |
per kg |
P34 |
Boerewors - Homemade pork & beef mix |
Approx 500g |
R 68.00 |
per kg |
P35 |
Stir Fry - plain (500g) |
500g |
R 75.00 |
per kg |
P36 |
Marinated stir fry strips (500g) |
500g |
R 76.00 |
per kg |
P37 |
Spare Ribs - Marinated & par cooked |
2 racks, Approx 1.2kg |
R 93.50 |
per kg |
P38 |
Texan Steaks - Marinated |
Approx 800g - 1kg |
R 58.50 |
per kg |
P39 |
Schnitzel - crumbed |
Approx 450 - 550g |
R 77.50 |
per kg |
P40 |
Skins (when available) - for extra crackling |
|
R 8.00 |
per kg |
P42 |
Bones |
Approx 1kg |
R 10.00 |
per pack |